Price: $29.95
In Stock
    Item #: 9780794603168

    Quantity:
    by Hideo Dekura, Brigid Treloar and Ryuichi Yoshii
    Pub Date: October 01, 2004
    Binding: Hardcover
    0.89 H x 11.25 L x 9.44 W (3.02 lbs) 240 pages

    A definitive collection of traditional, contemporary and innovative recipes for lovers of this Japanese cuisine. Fresh and delicious, sushi is one of the healthiest foods you can eat, as it's low in fat and high in essential vitamins and minerals. Aesthetically pleasing, sushi is also surprisingly simple to make. This practical book will show you how to create beautiful and elegant sushi dishes with ease.
    Featuring a wide variety of recipes for:
    Planning and preparing a sushi meal
    Sushi rolls
    Nigiri-sushi
    Molded sushi
    Hand-Rolled sushi
    Vegetarian sushi
    Chirashi-sushi
    Wrapped sushi
    Sushi rice in fried tofu bags
    Sushi in a bowl
    New sushi
    Drinks, sauces and side dishes