Tojiro Shirogami Sashimi Yanagiba Knife 10.5 Inch Blade

Reviews for Tojiro Shirogami Sashimi Knife 10.5 Inch (KF091)

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Very high quality carbon steel (hon-yaki) blade holds an almost razor edge, sharper than stainless steel knives. This long, narrow, thin-bladed knife is a must for slicing fish thin for sashimi or nagiri. One-sided blade for right handed sushi...
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